organic – Virgina Coco

Variable product

Virgina — Thu, 17 Jun 2021 19:00:01 +0000

Product information

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Grouped Product

Virgina — Thu, 17 Jun 2021 18:41:29 +0000

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Guava fruit

Virgina — Thu, 17 Jun 2021 18:31:01 +0000

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Grape juice

Virgina — Thu, 17 Jun 2021 18:27:53 +0000

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Fresh Coconut milk

Virgina — Thu, 17 Jun 2021 18:21:18 +0000

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Virgin Coconut Oil

Virgina — Thu, 17 Jun 2021 18:11:23 +0000

Product information

Virgin Coconut Oil is known as the mother of all oils as it is a treasure trove of vitamins, minerals, and antioxidants that imparts good health. Virgin coconut oil is the purest form prepared from fresh meat of the mature coconut and coconut milk. This extraction process may/may not require heating. But it does not involve any chemical processing that helps to retain natural qualities with the oil.

Extra Live Virgin Coconut Oil

Virgina — Thu, 17 Jun 2021 15:33:27 +0000

Product information

Centrifuge Extracted, Organic Extra Live Virgin Coconut Oil is different from most coconut oils Organic Extra Live Virgin Coconut Oil produces using fresh coconut milk. It is a high-tech centrifuge process, which separates the oil from the coconut milk, through a high-speed automated spinning process without any human contact. This unique method of production is the secret behind the fresh taste and aroma of this premium grade coconut oil, made from organically grown coconuts here in Sri Lanka.

Organic Extra Live Virgin Coconut Oil is a natural premium grade oil that is processed, employing modern centrifuged technology facilities on cold-pressed treatment without the use of chemical or high heat treatment. Pure and unrefined results in rich natural coco-nutty taste and crystal-clear oil that contains phytonutrients that is beneficial to health and amazingly delicious. The cold centrifuge process is an innovative process, which results in biologically pure coconut oil that has extraordinary stability and organoleptic properties. This is not just a centrifuge, not just cold press and not just organic. It is an increase in accuracy and efficacy of the process before, during and after the pressing of the coconuts.